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Grass Fed GoatDid you know that world-wide more people consume goat than any other meat???
Chevon, or goat meat, is rapidly gaining in popularity outside the ethnic markets as a low fat, nutritionally dense meat. Goat meat is high in iron and B vitamins. It does not taste strong, or "gamy", but has a flavor similar to well prepared venison. If you try it just once, we think you'll be hooked! Very few people have allergies to goat meat and it is more digestable than beef or pork. Our goats are 100% grass-fed and grass finished.
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