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All Recipes > Garlic Steaks Donato

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Garlic Steaks Donato

Ingredients

  • 4 garlic cloves minced
  • 1/2 cup grated Parmesan cheese
  • 3 Tbs. butter softened
  • 1 Tbs. Marsala wine
  • 1 Tbs. brandy
  • 1 tsp tomato paste
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 2-pound sirloin steak or 4 sirloin strip steaks or filet mignons

Directions

  1. Combine all ingredients except steak in food processor.  Blend to a paste.
  2. Grill steaks over medium-hot coals almost to desired degree of doneness, turning once.
  3. Spread paste evenly over steak or steaks and return to grill, paste side up, until mixture begins to bubble, about 1 to 2 minutes longer.

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